|
To Start
The best ever Garlic King Prawns £7.95
pan cooked with fresh garden herbs & butter sauce
Chefs Homemade Soup of the Day (v) £3.50
Served with half baguette
Steamed Mussels £5.95
Christophe :- leek & stilton sauce
Marinere :-White wine, garlic, cream & parsley sauce
Royal :- Fresh chilli, lemon, butter & white wine
Creamy Garlic Mushrooms (v) £3.95
Served on a herb crostini
Homemade Chicken Liver Parfait £4.50
Served with red onion marmalade & buttered toast
Black Pudding & Crispy Bacon Salad £4.25
Delicate Bury black pudding, smoked bacon & mixed leaf dressed salad
Prawn Cocktail £4.25
This classic has been given our royal twist
Homemade Smoked Haddock Fishcakes £4.25
Chefs own piccalilli
Sticky BBQ Ribs £3.95
Tender pork ribs, finger licking sauce
Homemade Mussel Chowder £4.95
Spiced fresh mussel soup
Avocado & Pink Grapefruit Salad £4.75
 To Follow Steak and Kidney Pudding £9.95
Marinated in Guinness for 48 hours, served with cauliflower cheese
Pan-cooked Breast of Chicken £10.25
Filled with mozzarella, tomato & spinach, wrapped in Parma ham and served with herb butter sauce & mange tout
Crisp Belly of Pork £9.25
Whole grain mustard mash, buttered spinach & black pudding
8oz Rib-Eye Steak £10.95
Served with chips, mushrooms, red onion & tomatoes, mange tout
Or
Peppercorn sauce £11.95
Diane sauce £11.95
Stilton & port sauce £12.25
Red wine & mushroom £12.25
Smoked bacon & tomato £12.25
Rump of Lamb £13.50
Mint & redcurrant jus, cauliflower cheese
Fish & Chips £8.95
Catch of the day, home cut chips, peas & home made tartar sauce
Grilled Salmon £8.75
Prawn & dill sauce, mange tout
Seafood casserole £14.25
Monkfish, salmon, mussels & king prawns cooked in white wine,
mixed herbs, garlic & saffron
Chicken & Ribs £11.95
Char grilled chicken breast, sticky bbq ribs, chips, salad & coleslaw
6oz Sirloin & Ribs £12.50
Char grilled steak, sticky bbq ribs, chips, salad & coleslaw
Pan-cooked Calves Liver £10.50
Smoked bacon, horseradish mash, red onion gravy, braised red cabbage
Char-grilled Fillet Steak £17.95
Served with chips, mushrooms, red onions & tomatoes, mange tout
All main courses are served with a specified vegetable or salad & potatoes of the day unless stated
To Finish Selection of Mixed Ice Creams £3.95
Served in a home made wafer basket with your choice of toppings
Crème Brulee £4.95
Chefs flavour of the day served with ice cream & pistachio tuille wafer
Spotted Dick £4.25
Served with custard or fresh cream
Chocolate & Pear Sponge Pudding £4.25
Light chocolate sponge, poached pears, with custard
Apple & Sultana Crumble £4.25
Served with custard or fresh cream
Cheesecake £4.50
Chefs flavour of the day, served with fresh cream
Banoffee Tower £4.50
A firm favourite, biscuit base, banana, home made toffee & fresh cream served with chocolate ice cream
Cheese & Biscuits £5.25
A selection of British cheeses, celery, grapes, home made chutney
Chocolate & Raspberry Ganache £5.25
A rich chocolate torte laced with fresh raspberries, served with blackcurrant sorbet
|
A La Carte Menu 
